I just wanted to say thank you so much for teaching the whole Brodrick family on Saturday 6th. It was a lovely day spent together, learning, having fun and being taught with humour, patience and expert knowledge. From learning how to peel garlic (I have spent a lifetime getting frustrated with bits of garlic peel sticking to my fingers!) to new ways to cook potatoes, I came away with confidence to try these new techniques at home. I would recommend these classes to anyone without hesitation.
Thank you and carry on the great work!
Emma. ___________________________

Can I say how much I enjoyed my Indian cooking course with your good selves, it really was a magical day and great fun. It certainly inspired me to assemble my own masala tin and rescources and I have already cooked some of the dishes I learnt on the day. I would certainly
recommend the course and your lovely food. The best present I have had for a long time.
David.

We had such a great time. I'd really recommend doing this class with a partner, friend, or as a family group - it's so much fun. You make really delicious exciting food, and I feel so much more confident about knocking up all sorts of different curries using my masala box now!
Frances.
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I should be grateful if you would pass on our thanks for a wonderful afternoon of cooking which we all did together. Your mother was so patient and well organised, a wonderful teacher. We couldn't believe how delicious the recipes were. We feasted like kings for several days on the treats we took home. Thank you again
Mary and Peter.

I had a fantastic time at the cooking class - Lilly is a great teacher - everything was explained clearly, many tips were imparted and all of the food (and there was a lot of it!) was delicious. Worth every penny and I highly recommend it!
Maya.
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Please pass on my thanks to your mum for the fabulous course, I enjoyed every bit of it and she was a wonderful, infectiously enthusiastic host! All the food I brought home disappeared within minutes and I am planning to replace it all this week with my solitary attempts at the potato and spinach curry and the mung bean dhal – I am taking orders for it in my household!

Many thanks again for all – once I have mastered these recipes, I am sure that I shall be coming back for more!
Zora.

I would highly recommend this class to anyone - what made it so great
was that it worked so well both for the novice and the experienced cook.
The food we produced was incredible and it was brilliant knowing how simple it was to reproduce at home. The food was also healthy and fresh - a million miles away from the heavy, oily takeaways. Lilly is also on hand to answer any questions and you get loads of tips on your cooking
so you really do feel you've learned a lot in one afternoon.
Charli.
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This was a relaxed, informal, friendly and fun environment in which to learn. A brilliant way to spend a Sunday afternoon.

Thanks again for the session which I thoroughly enjoyed!
Tanya.